Keyword 'Box-behnken Design' Publications

Modelling and Statistical Optimisation of Citric Acid Production from Solid State Fermentation of Sugar Cane Bagasse using Aspergillus Niger

Author(s): N.A. Amenaghawon, S.O. Areguamen, N.T. Agbroko, S.E. Ogbeide, C.O. Okieimen

Keywords: Citric acid, solid state fermentation, Box-Behnken design, Sugarcane bagasse

Abstract   References Volume 2 - Mar 2013

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Issue June 2024

Volume 13, June 2024


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