Keyword 'Heat Treatments' Publications
Author(s): Myung-Gu Lee, Byong-Hee Chun, Sanjeev Kumar Dhungana, Jae-Jung Park, Il-Doo Kim
Keywords: Antioxidant Potential, Heat Treatments, Quality Characteristics, Rice Germ
Abstract References Volume 9 - Mar 2020 DOI: 10.18483/ijSci.2280
Cite this Article: Il-Doo Kim, Quality Characteristics and Antioxidant Potential of Rice-Germ Rice Processed with Different Heat Treatments, International Journal of Sciences 03(2020):16-21 DOI: 10.18483/ijSci.2280
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