Keyword 'Evaluating' Publications

Evaluation of Improved Bread Wheat ( Triticum Aestivum L.) Varieties for Potential Bread Wheat Producing Areas of South Omo Zone of South Nation Nationality Peoples Region of Ethiopia

Author(s): Wondewosen Shiferaw

Keywords: Bread, wheat, evaluating, grain, yield

Abstract   References Volume 3 - Jul 2014

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Issue March 2019

Volume 8, March 2019


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