Keyword 'Firmness' Publications
Author(s): Mun-Gyeong Cho, Ji-Hyeong Cho, Eun-Mi Park, Sanjeev Kumar Dhungana, Il-Doo Kim
Keywords: Dried Persimmon, Firmness, Moisture Content, Pretreatment, Soluble Solid Content
Abstract References Volume 7 - Nov 2018 DOI: 10.18483/ijSci.1846
Cite this Article: Il-Doo Kim, Quality Characteristics of Dried Persimmon Prepared By Different Pretreatments, International Journal of Sciences 11(2018):48-52 DOI: 10.18483/ijSci.1846
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