Research Articles about Preservation - ijSciences Publications

Preservation Evaluation of Mycoplasma fermentans in Different Conditions

Author(s): Rivera A., Rodriguez-Preval N., Giono-Cerezo S., Sanchez-Hernandez J. A.

Keywords: Preservation, Mycoplasma fermentans, Fetal Bovine Serum, Glycerol, Dimethylsulfoxide

Abstract References Volume 9 - Feb 2020 DOI: 10.18483/ijSci.2267

Cite this Article:
Rivera A., Preservation Evaluation of Mycoplasma fermentans in Different Conditions, International Journal of Sciences 02(2020):24-27 DOI: 10.18483/ijSci.2267

Functional Properties of Cowpea (Vigna unguiculata) Flour preserved with Mixtures of Neem (Azadichata Indica A.Juss) and Moringa (Moringa Oleifera) Seed Oils

Author(s): J. O. Y. Ilesanmi, D. T. Gungula

Keywords: Cowpea, functional properties, preservation, cowpea flour, neem and moringa oils

Abstract References Volume 5 - Jun 2016 DOI: 10.18483/ijSci.1077

Cite this Article:
J. O. Y. Ilesanmi, Functional Properties of Cowpea (Vigna unguiculata) Flour preserved with Mixtures of Neem (Azadichata Indica A.Juss) and Moringa (Moringa Oleifera) Seed Oils, International Journal of Sciences 06(2016):142-151 DOI: 10.18483/ijSci.1077