Mathew K. Bolade's Publications

Mathew K. Bolade's Publications

The Use of Shea Butter in the Production of Fried Plantain (Musa AAB) Chips and Its Effect on the Product’s Quality Attributes

Author(s): Mathew K. Bolade, Mohammed A. Usman, Paul O. Ogungbemi

Keywords: Plantain Chips, Shea Butter, Soybean Oil, Palm Oil, Frying

Abstract   References Volume 7 - Jun 2018 DOI: 10.18483/ijSci.1705

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Proximate Composition, Colour Characteristics, Index of Oiliness and Estimated Glycemic Index of Deep-fried Bitter Yam (Dioscorea dumentorum) Chips

Author(s): Mathew K. Bolade, Mohammed A. Usman, Ufuosuo Da-Clarke

Keywords: Bitter Yam, Fried Chips, Browning Index, Glycemic Index, Digestibility

Abstract   References Volume 6 - Nov 2017 DOI: 10.18483/ijSci.1468

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Issue June 2019

Volume 8, June 2019


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